Monday, May 30, 2011

Strawberries Con Almond Croissant

You may or may not know that we do a Gelato con Brioche, but it's where we take one scoop of your choice of gelato and slop it in between a toasted Brioche. It's amazing, trust.

You also may or may not know that this is now officially Strawberry season. Double amazing, I know.

Triple amazing? A Strawberry con Brioche!! But, what if you want something a little different, like me, today? Well, you could try Strawberry gelato on a toasted Almond Croissant!! YES, it's amazing, just look...

Nom nom nom nom nom nom nom.

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