It's cold up in this (Ritten)house!

Brr... Winter is definitely grasping at us with its icy hands, smacking our faces with tendrils of stinging cold rain. Why not come inside 20th Street for a warm up? Our favorite winter treat is the Ciocccolato Caldo con Panna, or Italian Hot Chocolate as we like to call it.

Throughout Europe, particularly Spain and Italy, hot chocolate is served much thicker that the wimpy hot chocolate of the US. Here at Capogiro, you can have it either way, but we insist that you at least try the Cioccolato Caldo. Made with milk, cocoa, and sugar, (plus a magical secret ingredient), Italian Hot Chocolate is a sipping chocolate, and is best when enjoyed with a delicious side of fresh whipped cream...

Caitlin prepares a bubbling pot of Cioccolato Caldo

So come, impress your date by ordering a tasty beverage outside the status quo, and get your drink on. Be warned though, Cioccolato Caldo is served incredibly hot, so make sure you don't look like a jackass and burn the roof of your mouth, m'kay..?