Everything Irish has booze in it...

It's St. Patrick's Day tomorrow, and all of us here at 20th Street are getting stoked. Last weekend we were lucky enough to have throngs of intoxicated co-eds slamming into our windows and trying to befoul our customer bathroom. Thanks, Erin Express! You always bring such a classy crowd to Center City. We adore their cheeky shenanigans, yes indeedy... Sigh.

In any case, we do love some parts about this holiday. And, as we all know, nothing is more Irish than gelato. For example, here are two of my favorite St. Patrick's Day flavors.Fancy a pint of the black stuff? Yup, we've got Guinness up in her'. It's delicious. I love this dry stout, and it warrants an amazing flavor when paired with our gelato. It's robust, with that distinct Guinness aftertaste. A cup of this guy and you'll feel like you were back at St. James Gate in Dublin. Goes great with corned beef and cabbage!
My other favorite flavor is our Irish Coffee gelato. Made with sweet coffee and Irish whiskey, this gelato always pairs well with everything (especially Bacio!). A serving of Irish coffee with a shot of Jameson is always a great way to start any St. Patrick's Day. So unless you're a drunk frat boy, come and see us tomorrow for a myriad of Irish-inspired goodness. Slainte!