![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSwKTKKQzlWEwxGWE329mo12BA6B27XTtJ1p2xuHPQO8Pt-nIHyj-ggj2oGPyRJ7Sv_IzyIm81si5UTpM_LDTkgwNwpSblBJ5B8NSTErQSn7ME0z99RJ8N7lYtovfTrt2oLpeBDsEox0s/s400/IMG_6755.JPG)
You may or may not know that we do a Gelato con Brioche, but it's where we take one scoop of your choice of gelato and slop it in between a toasted Brioche. It's amazing, trust.
You also may or may not know that this is now officially Strawberry season. Double amazing, I know.
Triple amazing? A Strawberry con Brioche!! But, what if you want something a little different, like me, today? Well, you could try Strawberry gelato on a toasted Almond Croissant!! YES, it's amazing, just look...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgaQpFNyKDzggIO5A2rHRZ-cFmU-KjrbWV-uj7GCD8P8UXA0kia7qFXnfpcBLNyzcE4KC8mab1XUC0WJNR6-EdGlmMzmpv3n62_oELQgae2YqS8iaLGeoZseIF9Xl5dAlngHPhT1Q6aaos/s400/IMG_6768.JPG)
Nom nom nom nom nom nom nom.
No comments:
Post a Comment